Brunch Menu – Eight to Twelve

Groups of 8 to 12

Includes Beverage

Italian Frittata ~ 12.99

Open faced omelet with sausage, tomato and provolone cheese; served with Artisan toast

Chef Donna’s Quiche of the Day ~ 12.99

Our signature Quiche is designed by our chef using a scratch-made fresh garden vegetables.

Stuffed French Toast ~ 12.99

Our specialty batter-dipped French toast filled with seasonal preserves & cream cheese; served with maple syrup and a breakfast meat.

Turkey Apple Croissant ~ 11.99

Warmed hand-carved turkey breast, fresh apples and cheese on a croissant

Green Eggs & Ham~12.99

Scrambled eggs, diced ham, basil pesto, spinach & feta cheese

Ham & Cheese Croissant~11.99

Slow Baked Ham and melted cheese

  • Oven Roasted Potatoes served with all entrees
  • Free Hot or cold beverage include includes choice of ONE:
    • Coffee, Tea, Iced Tea, and soft drinks

Additional Cold  and Hot Beverages

  • Apple,  Orange, or Cranberry Juice ~ 2.99
  • Milk ~ 2.99
  • Freshly Squeezed Lemonade ~ 3.99
  • Latte • Cappuccinos • Chai Tea  Latte~ 3.99
  • Add delicious imported syrup to any beverage: $1.00

One check per group

20% gratuity will be added to your group

We apologize for any inconvenience. Due to the intimacy of our rooms and the nature of our “made to order” menu items, this policy is in your best interest as well as a courtesy to our other guests.

Thank you. You are a valued customer and we appreciate your business.